14 September 2020
Maurizio Cimbali speaks on his company’s founding principles and how a dedication to quality, attention to detail and learning from the past has propelled the iconic brand’s innovation for over a century
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26 November 2018
Marketing Director at La Marzocco, Chris Salierno, explains the sustainable blueprint behind the legendary espresso machine manufacturer’s operations, how the social component of coffee is the industry’s greatest asset and why Italy is ready for its next great wave of coffee development.
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11 October 2018
Water quality is a hot topic; it’s always been vital, but there’s never been a better time to educate ourselves. Birgit Kohler, water sommelier at BRITA, explains the important role that water plays in every cup.
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25 September 2018
It’s all about knowledge and training: Anna Nordström from Lofbergs shares her top 5 hottest coffee trends to look out for in 2019. After working in the coffee industry for more than 20 years, Anna Nordström, Specialty Coffee and Training Manager at Lofbergs and Sweden’s first certified sensory professional in coffee, knows a thing or […]
Read moreThe European Coffee Symposium 2016 cups have been provided by Dart Products Europe, ‘your on-the-go food packaging manufacturer, supplier and resource.’ We interviewed Philippe Payras, Vice President of Sales for Dart, to discuss current and foreseeable trends in the industry. Here’s what he had to say.
Read moreSince 2012, Timberyard has been challenging the status quo of the coffee industry. Rather than attempting to turn over high numbers of covers, the London-based brand goes against the grain and actively encourages its customers to occupy its seats for as long as possible. Now it is taking things one step further, and introducing […]
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