News + Insight Archives - Page 2 of 8 - European Coffee Symposium 2022 European Coffee Symposium 2022

6 October 2020

The 5THWAVE Podcast is Here!

World Coffee Portal’s forward-thinking interview series examining the business of progressive coffee culture.

1 October 2020

Ask The Buyer: Petros Malousis, Coffee Lab

Petros Malousis, Operations Manager, CoffeeLab UK

Cartons of Alpro Soya beverage on conveyer belt in processing facility.

28 September 2020

Alpro Announces €30m Investment and 2025 Sustainability Plan

Belgian plant-based food and beverage brand to expand production and announces an ambitious five-year sustainability action plan.

17 September 2020

Danish Bakery’s New American Style Hot Dog

Danish Bakery, the leading manufacturer of sausage rolls and the official Baked Goods Partner of The European Coffee Symposium, has taken their range to the next level with the introduction of the new American Style Hot Dog.

Erlenbacher Barista CAKES in Banana Walnut with coffee and flowers.

14 September 2020

Discover Erlenbacher’s Barista CAKES Flavours

Coffee and cake are the perfect pairing, which is why Erlenbacher developed Barista CAKES, a range of premium cakes designed to bring out the unique tasting notes of coffee.

maurizio cimbali standing infront of La Cimbali espresso machine

14 September 2020

Q&A: La Cimbali’s Tradition of Innovation

Maurizio Cimbali speaks on his company’s founding principles and how a dedication to quality, attention to detail and learning from the past has propelled the iconic brand’s innovation for over a century